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BOOK SUMMARY :

Dinner at the modern is a 6 course menu involving a few choices on your part as well as some courses that we are excited to share with you bringing a sense of surprise to your meal while also mediated by your own tastesthe modern is a 2 michelin starred contemporary american restaurant at the museum of modern art helmed by executive chef abram bissell the restaurant features refined playful dishes that highlight exceptional ingredients and seasonality lunch offers a 138 three course menu or 178 six course menuthe modern holds two michelin stars a three star review in the new york times four james beard awards and the grand award from wine spectator the modern welcomes reservations up to 28 days in advance the modern is a non tipping restaurant hospitality includedlocated adjacent to the museum of modern art the bar room at the modern offers chef abram bissells vividly seasonal contemporary la carte cooking along with an award winning wine program and carefully curated cocktails beer and spiritsthe bar room at the modern is an incredible restaurant there food is unbelievably good and creative if you peak in the kitchen which they allow they have a huge cooking staff like all of the fine dining danny meyer restaurants the food is made from the best and most fresh ingredients

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